mapled mornings

This is my year of amber maple syrup. Robust colour and nutritious flavour, of course, always sourced in the heart of Gowanstown. 

Perfect with a good toast or even by itself, the flavour is sensational.

This Monday we added a couple of new elements into our morning dietary routine: Cocord grape focaccia and Ontario red plum Danish, both worth the ride to the other side of town.