Tuesday 30 October 2012

etxebarri: a perfect ending

Considering the extremely limited amount of time we had before taking off from Sondika airport, this was the best possible light lunch to conclude such a gorgeous visit to Euskadi.


The impeccable service, fully aware of our time limitations, made it all flow with a majestic rhythm hard to forget.


All the liquids became our first entertainment, including a crispy txakoli and a refreshing "sopa fría de sandía".


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